There are many situations where food needs to be coagulated, including but not limited to pudding, mousse, jelly, tofu, etc.

Pudding and mousse usually require the use of coagulants, such as gelatin, carrageenan, agar, etc. These coagulants can help the food form a specific texture and appearance. For example, gelatin is a protein extracted from animals and is often used to make mousse cakes, puddings, etc. It can maintain the shape and taste of food under refrigerated conditions.

Jelly is also one of the foods that require the use of coagulants. Commonly used coagulants include agar and pectin, which can maintain the shape and stability of jelly at lower temperatures.

Tofu is a traditional food made by adding coagulants. Traditional coagulants include brine (magnesium chloride or calcium chloride), gypsum (calcium sulfate), etc. Modern industrial production uses glucono-δ-lactone as a coagulant.

Mousse in pastries also requires the use of coagulants, such as gelatin, to ensure the texture and taste of the mousse.
The use of these coagulants is not limited to the above foods, but also includes other foods that require specific texture and stability. Choosing the right coagulant is crucial to maintaining the quality and taste of food.

Beijing SUCCEEDER as one of the leading brands in China Diagnostic market of Thrombosis and Hemostasis, SUCCEEDER has experienced teams of R&D,Production, Marketing Sales and Service Supplying coagulation analyzers and reagents, blood rheology analyzers, ESR and HCT analyzers, platelet aggregation analyzers with ISO13485, CE Certification and FDA listed.

Analyzer Introduction
Fully Automated Coagulation analyzer SF-9200 (https://www.succeeder.com/fully-automated-coagulation-analyzer-sf-9200-product) can be used for clinical test and pre-operative screening. Hospitals and medical scientific researchers also can use SF-9200. Which adopts coagulation and immunoturbidimetry, chromogenic method to test the clotting of plasma. The instrument shows that clotting measurement value is the clotting time (in seconds). If the test item is calibrated by calibration plasma, it can also display other related results.
The product is made of sampling probe movable unit, cleaning unit, cuvettes movable unit, heating and cooling unit, test unit, operation-displayed unit, LIS interface (used for printer and transfer date to Computer).
Technical and experienced staffs and analyzers of high quality and strict quality management are the guarantee of manufacture of SF-9200 and good quality. We guarantee each instrument inspected and tested strictly. SF-9200 meets China national standard, industry standard, enterprise standard and IEC standard.